2021 Sauvignon Blanc - Columbia Valley
Moderately dry and medium light body with higher acidity boasting notes of overly ripe peach and orange marmalade.
When in doubt, go green. Sauvignon Blanc makes a wonderful choice with herb-driven sauces over chicken, tofu, or fish dishes. matched with feta or chèvre, or paired with herb-driven Asian flavors such as Thai or Vietnamese cuisine.